Delta Restaurant

 at SNFCC

Delta Restaurant, a fine-dining restaurant, featuring contemporary Greek cuisine, has opened its doors to guests at the Stavros Niarchos Foundation Cultural Center (SNFCC) in Athens.

Delta is the uppercase 4th letter of the Greek alphabet.
A triangle with three sides in perfect harmony.
Just like Delta restaurant.

A project shaped by three principles:
Gastronomy-Sustainability-Culture

Focusing on sustainability and culinary excellence, the SNFCC and Dipnosofistirion catering, with support from the Stavros Niarchos Foundation (SNF), are creating a gastronomic destination that fits the values and character of the SNFCC.

 

The creation of a pioneering restaurant at the SNFCC complements SNF’s vision for the cultural institution, which is public space for visitors from Athens and around the world, but also a model of environmental sustainability in terms of design, construction, operation, and footprint in the wider ecosystem.

read more

The Restaurant

A mysterious Haute Cuisine narrative that gradually unfolds through 3 different menus: Omnivore, Vegetarian & Vegan. A unique experience that leads guests to a gastronomic trail, full of surprises and emotions. George Papazaharias & Thanos Feskos are the masterminds behind this unique gastronomic experience.

The Wine Cellar

An extraordinary journey to international varieties, with hundreds of labels covering the entire wine universe spectrum – old and new – and of winemaking all around the world. An exciting exploration of the Greek vineyard, a comprehensive contact with the originally indigenous varieties, led by Aris Sklavenitis & Tilemahos Papandreas.

The Bar

The art of high mixology, in the way that Aris Chatziantoniou, internationaly acclaimed & absolute spokesperson of molecular practices in bartending, has envisioned it, finds its sharp pick at Delta.

The Farm

Sustainability and respect towards our ecosystem is part of our philosophy and a new suggestion for better understanding our relationship with the land, the animals, and the sea.

We serve fine dining focusing on gastronomic ethics, cutting a dash in the most substantial way.

 

For more information or to make a reservation, we invite you to visit www.deltarestaurant.gr