Dipnosofistirion strenghens its presence in the dinning market by operating ILIOS restaurant at the Spiros Milios gallery (City Link).

Reminiscent of ’50s and ’60s ambience, with architectural elements of a classical brasserie, ILIOS restaurant links the past to the present, introducing to our daily life the intimacy of tradition.

In one of the most cosmopolitan places of the capital, this art nouveau restaurant with its minimalistic decoration and lush flavors, opens its doors and welcomes guests from morning till evening, offering mediterranean courses with modern twists and the signature of its Executive Chef, Dimitris Skarmoutsos. Everyday’s simplicity and raw indredients from small scale Greek producers formulate the identity of this luscious destination that has become a meeting point.