American College of Greece

Youthful, trendy, with simple decoration in earthy tones and fully functional, the restaurant of the leading private educational institution (Pierce – Deree – ALBA), located in Agia Paraskevi (Gravias 6), covers the catering needs of students, teachers and employees of the institution. This is an exclusive collaboration, which began in 2012 and highlights, among other things, the ability of Dipnosofistirion Catering in the field of mass catering.

At the same time, Dipnosofistirion took over the restaurant of the new facilities of Pierce in Spata, Attica, where the kindergarten and primary school are housed, as well as the new facilities of the Junior High and High School. The menu has been prepared in close cooperation with the Harokopio University and the options offered for young students and staff cover absolutely all dietary needs.